Gordon discovers that these restaurants' businesses are dying and the owners aren't helping. 00:00) Season 8, Episode 1 03:50) Season 8, Episode 2 07:49) Season 8, Episode 3 11:04) Season 8, Episode 4 15:00) Season 8, Episode 5 18:57) Season 8, Episode 6 22:49) Season 8, Episode 7 26:48) Season 8, Episode 8 30:44) Season 8, Episode 9 34:12) Season 8, Episode 10 The home of Gordon Ramsay on YouTube. Recipe tutorials, tips, techniques and the best bits from the archives. From full episodes to compilations, we have new uploads every week - subscribe now to stay up to date! Enjoyed our video? Make sure to like and comment! If you liked this clip check out the rest of Gordon's channels: http://www.youtube.com/kitchennightmares http://www.youtube.com/thefword http://www.youtube.com/allinthekitchen More Gordon Ramsay: Website: http://www.gordonramsay.com TikTok: https://www.tiktok.com/@gordonramsayofficial Instagram: https://www.instagram.com/gordongram Facebook: http://www.facebook.com/GordonRamsay Twitter: http://www.twitter.com/GordonRamsay Gordon Tells This Owner To LEAVE! | BRAND NEW Season Kitchen Nightmares Compilation | Gordon Ramsay https://www.youtube.com/channel/UCIEv3lZ_tNXHzL3ox-_uUGQ #GordonRamsay #GordonRamsayRecipes #GordonRamsayCooking #KitchenNightmares

From the stress of cooking opposite his daughter Tilly to Haley and Hannah’s kitchen disasters, Gordon certainly has his hands full in the second season of Idiot Sandwich! 00:00) Gordon Ramsay vs Tilly Ramsay (S2E1) 03:47) Alix Traeger vs Olivia Teidermann (S2E2) 07:48) Owen Han & H Woo (S2E3) 11:43) Hannah Stocking & Hayley Kalil (S2E4) 15:41) Airrack & Jesser (S2E5) 19:27) Lexi Hensler & Jojo Sim (S2E6) The home of Gordon Ramsay on YouTube. Recipe tutorials, tips, techniques and the best bits from the archives. From full episodes to compilations, we have new uploads every week - subscribe now to stay up to date! Enjoyed our video? Make sure to like and comment! If you liked this clip check out the rest of Gordon's channels: http://www.youtube.com/kitchennightmares http://www.youtube.com/thefword http://www.youtube.com/allinthekitchen More Gordon Ramsay: Website: http://www.gordonramsay.com TikTok: https://www.tiktok.com/@gordonramsayofficial Instagram: https://www.instagram.com/gordongram Facebook: http://www.facebook.com/GordonRamsay Twitter: http://www.twitter.com/GordonRamsay The Most CHAOTIC Idiot Sandwich Moments | feat. Lexi Hensler, Hannah Stocking & More | Gordon Ramsay https://www.youtube.com/channel/UCIEv3lZ_tNXHzL3ox-_uUGQ #GordonRamsay #GordonRamsayRecipes #GordonRamsayCooking #IdiotSandwich

When Gordon Ramsay sets a challenge, you don’t just cook—you elevate. In this episode of Next Level Kitchen, Nyesha Arrington takes the humble popcorn shrimp and transforms it into a world-class, "Top Floor" masterpiece featuring a unique Popcorn Furikake. Trust us this is Popcorn Shrimp taken to the Next Level! Watch #NextLevelChef Thursdays at 8/7c PM on @FOXTV Miss an Episode? Watch it on @hulu here: http://hulu.com/series/next-level-chef Sponsored by I Can't Believe It's Not Butter! Follow #GordonRamsay: http://www.instagram.com/Gordongram http://www.tiktok.com/@GordonRamsayOfficial http://www.facebook.com/GordonRamsay http://www.twitter.com/GordonRamsay #hexcladpartner *Recipe* Popcorn Shrimp Makes 4 servings Ingredients: 1 ½ lb raw shrimp, peeled and deveined ¾ cup buttermilk 1 ½ cups rice flour 1 ½ cups corn starch 1 tablespoon kosher salt 2 teaspoons ground black pepper Canola oil or vegetable oil for deep frying Spicy mayonnaise 1 cup mayonnaise ¼ cup white miso paste ¼ cup sriracha 1 tablespoon sorghum syrup or agave syrup Juice of 1 lime Popcorn Furikake 2 teaspoons canola oil ½ cup wholegrain sorghum ¼ cup bonito flakes 2 sheet nori seaweed, toasted 2 tablespoons toasted sesame seeds 1 teaspoon red pepper flakes 1 teaspoon togarashi seasoning 2 teaspoons flaked sea salt Garnish: Lime cheeks Method: • Combine the shrimp, buttermilk, salt and pepper in a bowl and toss to coat. Shake off any excess. • Combine the rice flour and corn starch in a large bowl. Add the shrimp, toss to coat then transfer to a large sieve to shake off the excess flour. • Whisk together the spicy mayonnaise ingredients together in a large bowl. • Heat the oil for deep frying to 350ºF. Fry the shrimp in batches for 50-60 seconds until golden and crisp. • Drain, then tip into a bowl and toss in spicy mayonnaise. Dust with the popcorn furikake and serve with lime cheeks. Popcorn Furikake • Heat the oil in a large saucepan over a medium-high heat. Add the sorghum and cover with a lid. Cook for 2-3 minutes until the popping stops, then remove from the heat and leave to cool. • Pulse the bonito flakes and nori sheets in a food processor to a fine crumb, then add the remaining ingredients and pulse again to combine. Tip into a bowl, add the puffed sorghum and toss to combine. Prep list: • All ingredients weighed and measured • Backup puffed sorghum The home of Gordon Ramsay on YouTube. Recipe tutorials, tips, techniques and the best bits from the archives. From full episodes to compilations, we have new uploads every week - subscribe now to stay up to date! Enjoyed our video? Make sure to like and comment! If you liked this clip check out the rest of Gordon's channels: http://www.youtube.com/kitchennightmares http://www.youtube.com/thefword http://www.youtube.com/allinthekitchen More Gordon Ramsay: Website: http://www.gordonramsay.com TikTok: https://www.tiktok.com/@gordonramsayofficial Instagram: https://www.instagram.com/gordongram Facebook: http://www.facebook.com/GordonRamsay Twitter: http://www.twitter.com/GordonRamsay https://www.youtube.com/channel/UCIEv3lZ_tNXHzL3ox-_uUGQ #GordonRamsay #GordonRamsayRecipes #GordonRamsayCooking #nextlevelchef #nextlevelkitchen

Season 3, Episode 1: Gordon visits a lodge in Idaho that was built by the owner's own hands before the entrepreneur lost his passion due to a family tragedy. Gordon will try to bring the enthusiasm back to the owner and the guests back to the hotel. The home of Gordon Ramsay on YouTube. Recipe tutorials, tips, techniques and the best bits from the archives. From full episodes to compilations, we have new uploads every week - subscribe now to stay up to date! Enjoyed our video? Make sure to like and comment! If you liked this clip check out the rest of Gordon's channels: http://www.youtube.com/kitchennightmares http://www.youtube.com/thefword http://www.youtube.com/allinthekitchen More Gordon Ramsay: Website: http://www.gordonramsay.com TikTok: https://www.tiktok.com/@gordonramsayofficial Instagram: https://www.instagram.com/gordongram Facebook: http://www.facebook.com/GordonRamsay Twitter: http://www.twitter.com/GordonRamsay "Is That BLOOD?!" | Full Episode | Hotel Hell https://www.youtube.com/channel/UCIEv3lZ_tNXHzL3ox-_uUGQ #GordonRamsay #GordonRamsayRecipes #GordonRamsayCooking #HotelHell

Bloody Hell. Gordon Ramsay has done it again! This week on #NextLevelKitchen, Gordon is shaking things up in the Next Level Kitchen with a bold, spicy, and absolutely addictive Bloody Mary Twist. He's taking succulent lobster and tossing it in a signature Bloody Mary-inspired glaze—packed with flavour and heat. Served on a toasted brioche bun, this isn't just a sandwich; it’s a brunch-time masterpiece that hits every single flavor note. Watch #NextLevelChef Thursdays at 8/7c PM on @FoxTV Miss an Episode? Watch it on @hulu here: http://hulu.com/series/next-level-chef Sponsored by I Can't Believe It's Not Butter! Follow #GordonRamsay: http://www.instagram.com/Gordongram http://www.tiktok.com/@GordonRamsayOfficial http://www.facebook.com/GordonRamsay http://www.twitter.com/GordonRamsay #hexcladpartner *Recipe* Bloody Mary Lobster Rolls Serves 4 Makes 4 lobster rolls Ingredients: For the cocktail sauce: ½ cup ketchup ¼ cup lemon juice 2 tablespoons horseradish 1 tablespoon vodka 1 teaspoon tabasco 1 teaspoon Worcestershire sauce ½ teaspoon celery salt For the lobster: 1 pound steamed lobster meat, cooled For the potato chips: 14oz bag plain potato chips/kettle chips 1 tbsp Old Bay seasoning To serve: 4 brioche hotdog rolls, split horizontally Melted butter 8 butter lettuce leaves, roughly torn Garnish: Cornichons Cherry tomatoes Baby pickled onions Bamboo skewers Method: • Preheat the oven to 325F. Combine the sauce ingredients in a bowl and season to taste. Add the lobster and toss to coat. • Warm the potato chips in the oven for 5 minutes. Put the chips into a large bowl, shake over the Old Bay Seasoning, and toss to coat. • Heat the butter in a non-stick skillet until foaming. Then toast the cut sides of the buns for 1-2 minutes until golden and crisp. • Divide the lettuce leaves between the rolls and spoon the lobster in. Thread the garnish ingredients onto a bamboo skewer and set into the lobster roll. The home of Gordon Ramsay on YouTube. Recipe tutorials, tips, techniques and the best bits from the archives. From full episodes to compilations, we have new uploads every week - subscribe now to stay up to date! Enjoyed our video? Make sure to like and comment! If you liked this clip check out the rest of Gordon's channels: http://www.youtube.com/kitchennightmares http://www.youtube.com/thefword http://www.youtube.com/allinthekitchen More Gordon Ramsay: Website: http://www.gordonramsay.com TikTok: https://www.tiktok.com/@gordonramsayofficial Instagram: https://www.instagram.com/gordongram Facebook: http://www.facebook.com/GordonRamsay Twitter: http://www.twitter.com/GordonRamsay https://www.youtube.com/channel/UCIEv3lZ_tNXHzL3ox-_uUGQ #GordonRamsay #GordonRamsayRecipes #GordonRamsayCooking #NextLevelKitchen #NextLevelChef

It’s time for the elimination challenge, in which Gordon and the other judges must decide which chef is going home, leading to some emotional farewells. 00:00 - Season 2, Episode 1 03:57 - Season 2, Episode 2 07:51 - Season 2, Episode 3 11:49 - Season 2, Episode 4 15:48 - Season 2, Episode 5 19:45 - Season 2, Episode 6 23:42 - Season 2, Episode 7 27:38 - Season 2, Episode 8 31:36 - Season 2, Episode 9 35:34 - Season 2, Episode 10 39:30 - Season 2, Episode 11 43:15 - Season 2, Episode 12 47:11 - Season 2, Episode 13 51:08 - Season 2, Episode 14 The home of Gordon Ramsay on YouTube. Recipe tutorials, tips, techniques and the best bits from the archives. From full episodes to compilations, we have new uploads every week - subscribe now to stay up to date! Enjoyed our video? Make sure to like and comment! If you liked this clip check out the rest of Gordon's channels: http://www.youtube.com/kitchennightmares http://www.youtube.com/thefword http://www.youtube.com/allinthekitchen More Gordon Ramsay: Website: http://www.gordonramsay.com TikTok: https://www.tiktok.com/@gordonramsayofficial Instagram: https://www.instagram.com/gordongram Facebook: http://www.facebook.com/GordonRamsay Twitter: http://www.twitter.com/GordonRamsay Every ELIMINATION From Next Level Chef (Season 2) | Gordon Ramsay https://www.youtube.com/channel/UCIEv3lZ_tNXHzL3ox-_uUGQ #GordonRamsay #GordonRamsayRecipes #GordonRamsayCooking #NextLevelChef

Season 1, Episode 7: When Gordon visits a Westhampton, N.Y., restaurant where the head chef, the owner's son, makes everyone unhappy, he makes drastic changes that could affect the family forever. The home of Gordon Ramsay on YouTube. Recipe tutorials, tips, techniques and the best bits from the archives. From full episodes to compilations, we have new uploads every week - subscribe now to stay up to date! Enjoyed our video? Make sure to like and comment! If you liked this clip check out the rest of Gordon's channels: http://www.youtube.com/kitchennightmares http://www.youtube.com/thefword http://www.youtube.com/allinthekitchen More Gordon Ramsay: Website: http://www.gordonramsay.com TikTok: https://www.tiktok.com/@gordonramsayofficial Instagram: https://www.instagram.com/gordongram Facebook: http://www.facebook.com/GordonRamsay Twitter: http://www.twitter.com/GordonRamsay This Restaurant Is On The Brink Of DISASTER | Full Episode | Kitchen Nightmares https://www.youtube.com/channel/UCIEv3lZ_tNXHzL3ox-_uUGQ #GordonRamsay #GordonRamsayRecipes #GordonRamsayCooking #KitchenNightmares

Here are some of Gordon Ramsay's favorite pork recipes you can make at home! 00:00 Pork chops with peppers 03:51 Pork & prawn balls in aromatic broth 04:56 Sticky pork ribs 08:54 Stir-fried pork noodles The home of Gordon Ramsay on YouTube. Recipe tutorials, tips, techniques and the best bits from the archives. New uploads every week - subscribe now to stay up to date! Enjoyed our video? Make sure to like and comment! If you liked this clip check out the rest of Gordon's channels: http://www.youtube.com/kitchennightmares http://www.youtube.com/thefword http://www.youtube.com/allinthekitchen More Gordon Ramsay: Website: http://www.gordonramsay.com Facebook: http://www.facebook.com/GordonRamsay Twitter: http://www.twitter.com/GordonRamsay The ULTIMATE Pork Recipes | Gordon Ramsay's Ultimate Cookery Course https://www.youtube.com/channel/UCIEv3lZ_tNXHzL3ox-_uUGQ #GordonRamsay #GordonRamsayRecipes #GordonRamsayCooking #PorkRecipe #Recipes

These chefs serve Gordon their best (and every so often, their worst) dishes in the greatest moments from Season 2 of Next Level Chef. 00:00 - Season 2, Episode 1 03:41 - Season 2, Episode 2 07:25 - Season 2, Episode 3 11:13 - Season 2, Episode 4 15:00 - Season 2, Episode 5 18:42 - Season 2, Episode 6 23:29 - Season 2, Episode 7 28:19 - Season 2, Episode 8 32:50 - Season 2, Episode 9 37:38 - Season 2, Episode 10 42:37 - Season 2, Episode 11 46:33 - Season 2, Episode 12 50:09 - Season 2, Episode 13 53:55 - Season 2, Episode 14 57:46 - Season 2, Episode 15 The home of Gordon Ramsay on YouTube. Recipe tutorials, tips, techniques and the best bits from the archives. From full episodes to compilations, we have new uploads every week - subscribe now to stay up to date! Enjoyed our video? Make sure to like and comment! If you liked this clip check out the rest of Gordon's channels: http://www.youtube.com/kitchennightmares http://www.youtube.com/thefword http://www.youtube.com/allinthekitchen More Gordon Ramsay: Website: http://www.gordonramsay.com TikTok: https://www.tiktok.com/@gordonramsayofficial Instagram: https://www.instagram.com/gordongram Facebook: http://www.facebook.com/GordonRamsay Twitter: http://www.twitter.com/GordonRamsay Gordon Tastes The BEST & WORST Dishes | Next Level Chef | Gordon Ramsay https://www.youtube.com/channel/UCIEv3lZ_tNXHzL3ox-_uUGQ #GordonRamsay #GordonRamsayRecipes #GordonRamsayCooking #nextlevelchef

Think you know Cube Steak? Think again. #GordonRamsay challenges Nyesha Arrington to give this childhood classic a high-end makeover on #NextLevelKitchen. From the secret to the perfect crispy breading to the rich, earthy depth of her signature mushroom sauce, Nyesha breaks down the professional techniques needed to turn an inexpensive cut into an elite dish to impress Chef Ramsay. Served alongside creamy potatoes and vibrant green beans almondine, this is the definitive guide to Leveling Up your home cooking. Watch #NextLevelChef Thursdays at 8/7c PM on @FOXTV Miss an Episode? Watch it on Hulu here: http://hulu.com/series/next-level-chef Sponsored by I Can't Believe It's Not Butter #hexcladpartner *Recipe* For the steak: 4 x 5 oz cube steaks, pounded to ⅓ inch thickness 1 ½ cups buttermilk 4 teaspoons salt 1 tablespoon ground black pepper 1 teaspoon cayenne pepper For the dredge: 1 ½ cups all-purpose flour 1 ½ cups cornstarch 2 teaspoons baking powder 2 teaspoons salt 2 teaspoons ground black pepper Canola oil for deep frying For the mushroom gravy 2 tablespoons butter 1 cup mushrooms, sliced 3 tablespoons canola oil 3 tbsp AP flour 1 cup beef stock 1 cup milk 2 teaspoons soy sauce 2 sprigs thyme ¼ cup heavy cream To serve: Mashed potatoes (see recipe below) Green beans almondine (see recipe below) Method: • For the steak, whisk the buttermilk, salt, pepper and cayenne together in a large bowl. Submerge the steam in the brine, cover, and refrigerate for at least 1 hour or up to 24 hours. • Set a wire rack on a rimmed baking sheet. Whisk the flour, cornstarch, baking powder, salt and pepper together in a large bowl. Working with 1 piece of steak at a time, remove steak from brine and transfer to flour mixture. Turn to coat, pressing firmly on the coating to adhere. Transfer the steak to the prepared wire rack. • Heat the oil for deep frying to 375 degrees. Fry for 5-6 minutes until golden, then drain. For the mushroom gravy: • Heat the butter in a large skillet until foaming, add the mushrooms and fry until golden brown. Remove from the pan and set aside. • Put the oil and butter into the same pan, and cook for 4-5 minutes until a deep brown colour. Whisk in the beef stock, milk , soy sauced and thyme and bring to a simmer. Cook for 2-3 minutes then stir in the mushrooms and cream. Remove the thyme and season to taste. For the green beans: 2 tablespoons butter 1 pound green beans, trimmed, blanched and refreshed ¼ cup flaked almonds Juice of half a lemon Salt and pepper Method: • Heat the butter in a skillet until foaming, add the green beans and almonds and cook for 3-4 minutes until the almonds are golden. Add lemon juice, salt and pepper to taste. For the mashed potatoes: 2 pounds potatoes, peeled and cut into large chunks 4 oz cold butter, diced ½ cup heavy cream Method: • Put the potatoes into a large pan of salted water, bring to the boil and simmer until tender. Drain and leave to steam dry for 5 minutes. Pass through a ricer or food mill into a clean pan then beat in the butter and half and half. Season to taste with salt only. Prep list: • 1 x marinated steak swap-in (only need 2 marinated steaks and 2 raw for the cook) • Green beans already trimmed and blanched • Mashed potatoes finished and warmed in pan, covered with lid • All ingredients measured into ramekins/small bowls The home of Gordon Ramsay on YouTube. Recipe tutorials, tips, techniques and the best bits from the archives. From full episodes to compilations, we have new uploads every week - subscribe now to stay up to date! Enjoyed our video? Make sure to like and comment! If you liked this clip check out the rest of Gordon's channels: http://www.youtube.com/kitchennightmares http://www.youtube.com/thefword http://www.youtube.com/allinthekitchen More Gordon Ramsay: Website: http://www.gordonramsay.com TikTok: https://www.tiktok.com/@gordonramsayofficial Instagram: https://www.instagram.com/gordongram Facebook: http://www.facebook.com/GordonRamsay Twitter: http://www.twitter.com/GordonRamsay https://www.youtube.com/channel/UCIEv3lZ_tNXHzL3ox-_uUGQ #GordonRamsay #GordonRamsayRecipes #GordonRamsayCooking #nextlevelchef #nextlevelkitchen

Season 5, Episode 12: The Taste It Now Make It Challenge took place, dinner service featured an engagement, and gender lines were drawn once again during elimination. The home of Gordon Ramsay on YouTube. Recipe tutorials, tips, techniques and the best bits from the archives. From full episodes to compilations, we have new uploads every week - subscribe now to stay up to date! Enjoyed our video? Make sure to like and comment! If you liked this clip check out the rest of Gordon's channels: http://www.youtube.com/kitchennightmares http://www.youtube.com/thefword http://www.youtube.com/allinthekitchen More Gordon Ramsay: Website: http://www.gordonramsay.com TikTok: https://www.tiktok.com/@gordonramsayofficial Instagram: https://www.instagram.com/gordongram Facebook: http://www.facebook.com/GordonRamsay Twitter: http://www.twitter.com/GordonRamsay Gordon Gives Chefs The 'Taste It Now Make It' Challenge! | Full Episode | Hell's Kitchen https://www.youtube.com/channel/UCIEv3lZ_tNXHzL3ox-_uUGQ #GordonRamsay #GordonRamsayRecipes #GordonRamsayCooking #hellskitchen

Gordon is not impressed with this restaurant’s ‘special’, refusing to even let it out of the kitchen! 00:00 - Season 9, Episode 1 03:25 - Season 9, Episode 3 07:24 - Season 9, Episode 4 10:53 - Season 9, Episode 5 14:37 - Season 9, Episode 6 18:34 - Season 9, Episode 7 22:25 - Season 9, Episode 8 26:05 - Season 9, Episode 9 29:46 - Season 9, Episode 10 33:41 - Season 9, Episode 11 The home of Gordon Ramsay on YouTube. Recipe tutorials, tips, techniques and the best bits from the archives. From full episodes to compilations, we have new uploads every week - subscribe now to stay up to date! Enjoyed our video? Make sure to like and comment! If you liked this clip check out the rest of Gordon's channels: http://www.youtube.com/kitchennightmares http://www.youtube.com/thefword http://www.youtube.com/allinthekitchen More Gordon Ramsay: Website: http://www.gordonramsay.com TikTok: https://www.tiktok.com/@gordonramsayofficial Instagram: https://www.instagram.com/gordongram Facebook: http://www.facebook.com/GordonRamsay Twitter: http://www.twitter.com/GordonRamsay This Chef’s Special Looks HORRIBLE | BRAND NEW Season Kitchen Nightmares Compilation | Gordon Ramsay https://www.youtube.com/channel/UCIEv3lZ_tNXHzL3ox-_uUGQ #GordonRamsay #GordonRamsayRecipes #GordonRamsayCooking #KitchenNightmares

Bloody Hell. Gordon Ramsay has done it again! This week on #NextLevelKitchen, Gordon is shaking things up in the Next Level Kitchen with a bold, spicy, and absolutely addictive Bloody Mary Twist. He's taking succulent lobster and tossing it in a signature Bloody Mary-inspired glaze—packed with flavour and heat. Served on a toasted brioche bun, this isn't just a sandwich; it’s a brunch-time masterpiece that hits every single flavor note. Watch #NextLevelChef Thursdays at 8/7c PM on @FOXTV Miss an Episode? Watch it on @hulu here: http://hulu.com/series/next-level-chef Sponsored by I Can't Believe It's Not Butter! Follow #GordonRamsay: http://www.instagram.com/Gordongram http://www.tiktok.com/@GordonRamsayOfficial http://www.facebook.com/GordonRamsay http://www.twitter.com/GordonRamsay #hexcladpartner *Recipe* Bloody Mary Lobster Rolls Serves 4 Makes 4 lobster rolls Ingredients: For the cocktail sauce: ½ cup ketchup ¼ cup lemon juice 2 tablespoons horseradish 1 tablespoon vodka 1 teaspoon tabasco 1 teaspoon Worcestershire sauce ½ teaspoon celery salt For the lobster: 1 pound steamed lobster meat, cooled For the potato chips: 14oz bag plain potato chips/kettle chips 1 tbsp Old Bay seasoning To serve: 4 brioche hotdog rolls, split horizontally Melted butter 8 butter lettuce leaves, roughly torn Garnish: Cornichons Cherry tomatoes Baby pickled onions Bamboo skewers Method: • Preheat the oven to 325F. Combine the sauce ingredients in a bowl and season to taste. Add the lobster and toss to coat. • Warm the potato chips in the oven for 5 minutes. Put the chips into a large bowl, shake over the Old Bay Seasoning, and toss to coat. • Heat the butter in a non-stick skillet until foaming. Then toast the cut sides of the buns for 1-2 minutes until golden and crisp. • Divide the lettuce leaves between the rolls and spoon the lobster in. Thread the garnish ingredients onto a bamboo skewer and set into the lobster roll. The home of Gordon Ramsay on YouTube. Recipe tutorials, tips, techniques and the best bits from the archives. From full episodes to compilations, we have new uploads every week - subscribe now to stay up to date! Enjoyed our video? Make sure to like and comment! If you liked this clip check out the rest of Gordon's channels: http://www.youtube.com/kitchennightmares http://www.youtube.com/thefword http://www.youtube.com/allinthekitchen More Gordon Ramsay: Website: http://www.gordonramsay.com TikTok: https://www.tiktok.com/@gordonramsayofficial Instagram: https://www.instagram.com/gordongram Facebook: http://www.facebook.com/GordonRamsay Twitter: http://www.twitter.com/GordonRamsay https://www.youtube.com/channel/UCIEv3lZ_tNXHzL3ox-_uUGQ #GordonRamsay #GordonRamsayRecipes #GordonRamsayCooking #NextLevelKitchen #NextLevelChef

Gordon wants to see how these restaurants run during a busy service in order to find out what’s going wrong. 00:00 - Season 8 Episode 1 03:41 - Season 8 Episode 2 07:29 - Season 8 Episode 3 11:10 - Season 8 Episode 4 14:44 - Season 8 Episode 5 18:41 - Season 8 Episode 6 22:22 - Season 8 Episode 7 26:16 - Season 8 Episode 8 30:07 - Season 8 Episode 9 33:36 - Season 8 Episode 10 The home of Gordon Ramsay on YouTube. Recipe tutorials, tips, techniques and the best bits from the archives. From full episodes to compilations, we have new uploads every week - subscribe now to stay up to date! Enjoyed our video? Make sure to like and comment! If you liked this clip check out the rest of Gordon's channels: http://www.youtube.com/kitchennightmares http://www.youtube.com/thefword http://www.youtube.com/allinthekitchen More Gordon Ramsay: Website: http://www.gordonramsay.com TikTok: https://www.tiktok.com/@gordonramsayofficial Instagram: https://www.instagram.com/gordongram Facebook: http://www.facebook.com/GordonRamsay Twitter: http://www.twitter.com/GordonRamsay Chef’s Raw Food DISGUSTS Gordon | BRAND NEW Season Kitchen Nightmares Compilation | Gordon Ramsay https://www.youtube.com/channel/UCIEv3lZ_tNXHzL3ox-_uUGQ #GordonRamsay #GordonRamsayRecipes #GordonRamsayCooking #KitchenNightmares

One restaurant owner is trying to micromanage not only her kitchen staff but Gordon as well! 00:00 - Season 9 Episode 2 03:55 - Season 9 Episode 3 07:51 - Season 9 Episode 4 11:05 - Season 9 Episode 5 14:44 - Season 9 Episode 6 17:34 - Season 9 Episode 7 21:03 - Season 9 Episode 8 24:55 - Season 9 Episode 9 28:53 - Season 9 Episode 10 32:53 - Season 9 Episode 11 The home of Gordon Ramsay on YouTube. Recipe tutorials, tips, techniques and the best bits from the archives. From full episodes to compilations, we have new uploads every week - subscribe now to stay up to date! Enjoyed our video? Make sure to like and comment! If you liked this clip check out the rest of Gordon's channels: http://www.youtube.com/kitchennightmares http://www.youtube.com/thefword http://www.youtube.com/allinthekitchen More Gordon Ramsay: Website: http://www.gordonramsay.com TikTok: https://www.tiktok.com/@gordonramsayofficial Instagram: https://www.instagram.com/gordongram Facebook: http://www.facebook.com/GordonRamsay Twitter: http://www.twitter.com/GordonRamsay Owner Tells Gordon How To Cook! | BRAND NEW Season Kitchen Nightmares Compilation | Gordon Ramsay https://www.youtube.com/channel/UCIEv3lZ_tNXHzL3ox-_uUGQ #GordonRamsay #GordonRamsayRecipes #GordonRamsayCooking #KitchenNightmares

Can you turn a school cafeteria staple into a 5-star masterpiece? Gordon Ramsay is putting Richard Blais to the ultimate test: Upgrading "Kids Food" into a dish fit for the Top Floor. Richard Blais is going into "Mad Scientist" mode to create the ultimate Chipotle Pork Tater Tot Nachos. We’re talking crispy tots, succulent slow-cooked pork, and a smoky chipotle kick that takes this childhood favorite to a whole new level. It’s messy, it’s gourmet, and it’s a total game-changer. Get ready to take your March Maddness to the Next Level with this recipe! Watch #NextLevelChef Thursdays at 8/7c PM on @FOXTV Miss an Episode? Watch it on Hulu here: http://hulu.com/series/next-level-chef Sponsored by I Can't Believe It's Not Butter! *Recipe* Loaded Tater Tot Nachos Makes 4 servings Ingredients: For the pulled pork: ¼ cup dark brown sugar 1 tablespoon salt 2 teaspoons smoked paprika 1 teaspoon ground cumin 1 teaspoon ground black pepper 1 teaspoon ground coriander 6 pound piece boneless pork shoulder, skin off Canola oil 1 cup chicken stock For the chipotle bbq sauce: 1 cup cola ½ cup ketchup ½ cup apple cider vinegar 1 tablespoon chipotle paste 1 tablespoon dark soy sauce Remaining spice blend For the queso: 1 pound sharp cheddar, shredded 2 tsp cornstarch 12 oz can evaporated milk Pinch cayenne pepper For the tater tots: 2 pounds frozen tater tots Canola oil for deep frying To serve: Pickled jalapeños Small bunch cilantro, chopped Method: For the pulled pork: Preheat the oven to 300F. Combine the sugar, salt and spices in a small bowl. Coat the pork all over in half of the spice rub. Heat a little oil in a cast iron Dutch oven, add the pork and brown all over. Pour in the chicken stock, cover with a lid and transfer to the oven for 4 hours until tender. Leave to rest for 20 minutes then shred. For the chipotle bbq sauce: Combine all of the ingredients in a saucepan, bring to the boil then reduce the heat to a simmer and cook for 15 minutes until glossy. Leave to cool then transfer to a squeeze bottle. For the queso: Toss the cheese in cornstarch until well coated. Put the cheeses, evaporated milk and cayenne pepper into a sauce pan and melt gently until smooth. For the tater tots: Preheat the oil for deep frying to 350F. Fry the tater tots for 3-4 minutes until crisp, then drain and season with salt. To assemble: Arrange the tater tots on a serving plate. Toss the pork with a little of the bbq sauce then arrange over the top of the tater tots. Drizzle with more of the bbq sauce and the queso, then garnish with jalapeños and cilantro. *Prep list:* • 1 x cooked pork - not shredded • 1 x finished and cooled chipotle bbq sauce • Test queso in advance The home of Gordon Ramsay on YouTube. Recipe tutorials, tips, techniques and the best bits from the archives. From full episodes to compilations, we have new uploads every week - subscribe now to stay up to date! Enjoyed our video? Make sure to like and comment! If you liked this clip check out the rest of Gordon's channels: http://www.youtube.com/kitchennightmares http://www.youtube.com/thefword http://www.youtube.com/allinthekitchen More Gordon Ramsay: Website: http://www.gordonramsay.com TikTok: https://www.tiktok.com/@gordonramsayofficial Instagram: https://www.instagram.com/gordongram Facebook: http://www.facebook.com/GordonRamsay Twitter: http://www.twitter.com/GordonRamsay https://www.youtube.com/channel/UCIEv3lZ_tNXHzL3ox-_uUGQ #GordonRamsay #GordonRamsayRecipes #GordonRamsayCooking #NextLevelKitchen

Season 2, Episode 4: La Riviera is a fine dining restaurant in Inverness. Owned by multi-millionaire Barry Larson and costing £8,000 a week to run, the place boasts top French chef Loic Lefebvre and an impeccably-trained kitchen staff with Michelin star-studded backgrounds. Loic is on a mission to bring sophisticated French cooking to the home of haggis, tatties and deep-fried Mars bars. The home of Gordon Ramsay on YouTube. Recipe tutorials, tips, techniques and the best bits from the archives. From full episodes to compilations, we have new uploads every week - subscribe now to stay up to date! Enjoyed our video? Make sure to like and comment! If you liked this clip check out the rest of Gordon's channels: http://www.youtube.com/kitchennightmares http://www.youtube.com/thefword http://www.youtube.com/allinthekitchen More Gordon Ramsay: Website: http://www.gordonramsay.com Facebook: http://www.facebook.com/GordonRamsay Twitter: http://www.twitter.com/GordonRamsay They Spent £2 Million But Nobody Came to Eat | Full Episode | Kitchen Nightmares https://www.youtube.com/channel/UCIEv3lZ_tNXHzL3ox-_uUGQ #GordonRamsay #GordonRamsayRecipes #GordonRamsayCooking #KitchenNightmares

Think you know Shake & Bake? Think again. Gordon Ramsay is taking this childhood classic to the Next Level in the #NextLevelKitchen. Gordon puts his signature spin on the classic, serving up a delicious Pork Chop with Scallion Potatoes and an Apple Cider Pan Sauce. This is a dish Ricky Bobby would approve of! Watch #NextLevelChef Thursdays at 8/7c PM on Fox TV Miss an Episode? Watch it on Hulu here: http://hulu.com/series/next-level-chef Sponsored by I Can't Believe It's Not Butter! *Recipe* Pork Chop with Scallion Potatoes and Apple Cider Pan Sauce: Ingredients: For the pork: 1 cup dried breadcrumbs 1 tablespoon smoked paprika 2 teaspoons onion powder 2 teaspoons garlic powder 1 teaspoon dried oregano Salt and pepper 4 pork chops bone in, ¼ inch thick ½ cup mayonnaise Canola oil For the Scallion Potatoes 4 white potatoes, cut into ¼ inch wedges and blanched 1 bunch scallions cut in batonettes 2 tablespoons fresh parsley chopped 1 tablespoon oil 2 tablespoons butter Pinch of chili flakes (optional) For the Apple Cider Pan sauce 2 apples, cored and diced 1 tablespoon shallots sliced thin ½ cup Apple Cider 1 teaspoon apple cider vinegar 1/4 cup chicken stock 4 tablespoons butter *For the pork:* In a cast iron, heat oil over medium heat. Begin by mixing bread crumbs, smoke paprika, onion and garlic powder, oregano in a bag Season the mayonnaise and spread a thin layer on all sides of the pork chop. Holding the bone place in the bag and shake vigorously to coat the pork completely Add pork chop to the oil and cook both sides until golden brown. Remove pork chop from oil and set aside on the rack. Reserve pan *For the potatoes:* Add oil to a pan, pan roast the potatoes to golden brown on all sides. Season with salt and pepper. Add in the scallion batons and saute until tender. Finish potatoes with butter, fresh parsley, chives *For the apples:* To the pan used to cook the pork chop, add in 2 tablespoons of butter to melt in pan. Add in apples and caramelize until golden brown. Deglaze pan with apple cider and reduce by half. Add in the chicken stock and cider vinegar and reduce by half again. Whisk in butter to finish *To serve:* Pile your scallion potatoes center then place your pork chop over potatoes and finish with the apple cider pan sauce and fresh parsley #gordonramsaycooking #hexcladpartner The home of Gordon Ramsay on YouTube. Recipe tutorials, tips, techniques and the best bits from the archives. From full episodes to compilations, we have new uploads every week - subscribe now to stay up to date! Follow Gordon: http://www.instagram.com/Gordongram http://www.tiktok.com/@GordonRamsayOfficial http://www.facebook.com/GordonRamsay http://www.twitter.com/GordonRamsay Enjoyed our video? Make sure to like and comment! https://www.youtube.com/channel/UCIEv3lZ_tNXHzL3ox-_uUGQ #GordonRamsay #GordonRamsayRecipes #GordonRamsayCooking #NextLevelKitchen #NextLevelChef

Season 5, Episode 11: The chefs took a trip to Atlantic City to visit the prize hotel, one chef was forced to withdraw because of their health, and another proved they did not deserve immunity during dinner service. The home of Gordon Ramsay on YouTube. Recipe tutorials, tips, techniques and the best bits from the archives. From full episodes to compilations, we have new uploads every week - subscribe now to stay up to date! Enjoyed our video? Make sure to like and comment! If you liked this clip check out the rest of Gordon's channels: http://www.youtube.com/kitchennightmares http://www.youtube.com/thefword http://www.youtube.com/allinthekitchen More Gordon Ramsay: Website: http://www.gordonramsay.com Facebook: http://www.facebook.com/GordonRamsay Twitter: http://www.twitter.com/GordonRamsay Gordon Ramsay SHUTS DOWN Hell’s Kitchen?! | Hell's Kitchen Season 5 - Episode 11 | Full Episode https://www.youtube.com/channel/UCIEv3lZ_tNXHzL3ox-_uUGQ #GordonRamsay #GordonRamsayRecipes #GordonRamsayCooking #hellskitchen

Think you know Shake & Bake? Think again. Gordon Ramsay is taking this childhood classic to the Next Level in the #NextLevelKitchen. Gordon puts his signature spin on the classic, serving up a delicious Pork Chop with Scallion Potatoes and an Apple Cider Pan Sauce. This is a dish Ricky Bobby would approve of! Watch #NextLevelChef Thursdays at 8/7c PM on @FOXTV Miss an Episode? Watch it on Hulu here: http://hulu.com/series/next-level-chef Sponsored by I Can't Believe It's Not Butter! *Recipe* Pork Chop with Scallion Potatoes and Apple Cider Pan Sauce: Ingredients: For the pork: 1 cup dried breadcrumbs 1 tablespoon smoked paprika 2 teaspoons onion powder 2 teaspoons garlic powder 1 teaspoon dried oregano Salt and pepper 4 pork chops bone in, ¼ inch thick ½ cup mayonnaise Canola oil For the Scallion Potatoes 4 white potatoes, cut into ¼ inch wedges and blanched 1 bunch scallions cut in batonettes 2 tablespoons fresh parsley chopped 1 tablespoon oil 2 tablespoons butter Pinch of chili flakes (optional) For the Apple Cider Pan sauce 2 apples, cored and diced 1 tablespoon shallots sliced thin ½ cup Apple Cider 1 teaspoon apple cider vinegar 1/4 cup chicken stock 4 tablespoons butter *For the pork:* In a cast iron, heat oil over medium heat. Begin by mixing bread crumbs, smoke paprika, onion and garlic powder, oregano in a bag Season the mayonnaise and spread a thin layer on all sides of the pork chop. Holding the bone place in the bag and shake vigorously to coat the pork completely Add pork chop to the oil and cook both sides until golden brown. Remove pork chop from oil and set aside on the rack. Reserve pan *For the potatoes:* Add oil to a pan, pan roast the potatoes to golden brown on all sides. Season with salt and pepper. Add in the scallion batons and saute until tender. Finish potatoes with butter, fresh parsley, chives *For the apples:* To the pan used to cook the pork chop, add in 2 tablespoons of butter to melt in pan. Add in apples and caramelize until golden brown. Deglaze pan with apple cider and reduce by half. Add in the chicken stock and cider vinegar and reduce by half again. Whisk in butter to finish *To serve:* Pile your scallion potatoes center then place your pork chop over potatoes and finish with the apple cider pan sauce and fresh parsley #gordonramsaycooking #hexcladpartner The home of Gordon Ramsay on YouTube. Recipe tutorials, tips, techniques and the best bits from the archives. From full episodes to compilations, we have new uploads every week - subscribe now to stay up to date! Follow Gordon: http://www.instagram.com/Gordongram http://www.tiktok.com/@GordonRamsayOfficial http://www.facebook.com/GordonRamsay http://www.twitter.com/GordonRamsay Enjoyed our video? Make sure to like and comment! https://www.youtube.com/channel/UCIEv3lZ_tNXHzL3ox-_uUGQ #GordonRamsay #GordonRamsayRecipes #GordonRamsayCooking #NextLevelKitchen #NextLevelChef

It’s re-opening time and Gordon has renovated the restaurant but are the staff ready for the pressure of service? 00:00 - Season 8 Episode 1 03:39 - Season 8 Episode 2 07:25 - Season 8 Episode 3 11:22 - Season 8 Episode 4 15:19 - Season 8 Episode 5 19:16 - Season 8 Episode 6 23:14 - Season 8 Episode 7 26:19 - Season 8 Episode 8 30:04 - Season 8 Episode 9 33:42 - Season 8 Episode 10 The home of Gordon Ramsay on YouTube. Recipe tutorials, tips, techniques and the best bits from the archives. From full episodes to compilations, we have new uploads every week - subscribe now to stay up to date! Enjoyed our video? Make sure to like and comment! If you liked this clip check out the rest of Gordon's channels: http://www.youtube.com/kitchennightmares http://www.youtube.com/thefword http://www.youtube.com/allinthekitchen More Gordon Ramsay: Website: http://www.gordonramsay.com TikTok: https://www.tiktok.com/@gordonramsayofficial Instagram: https://www.instagram.com/gordongram Facebook: http://www.facebook.com/GordonRamsay Twitter: http://www.twitter.com/GordonRamsay Gordon DISAPPOINTED By Bad Service | BRAND NEW Season Kitchen Nightmares Compilation | Gordon Ramsay https://www.youtube.com/channel/UCIEv3lZ_tNXHzL3ox-_uUGQ #GordonRamsay #GordonRamsayRecipes #GordonRamsayCooking #KitchenNightmares

Gordon Ramsay challenges @lexihensler and @jojosim to transform holiday leftovers into the ultimate sandwich! Lexi attempts a Croque Madame-inspired sandwich while Jojo takes on a bold, family recipe. Expect burnt buns and broken egg yolks in one of the most intense kitchen battles yet! Will Lexi redeem herself after her past Idiot Sandwich disaster, or will Jojo’s family recipe win Gordon Over? Don’t forget to pickup your copy of the Idiot Sandwich Cookbook here: https://m.cmpgn.page/CVGmVL Looking to dine at Ramsay’s Kitchen? Book your table here: https://www.gordonramsayrestaurants.com/en/us/ramsays-kitchen/locations #gordonramsaycooking #gordonramsay #sandwich Thanks to Harrah’s and HexClad for their help on this episode #hexcladpartner Thanks to I Can’t Believe It’s Not Butter! for sponsoring this episode #ICantBelieveItsNotButterPartner Follow Gordon: http://www.instagram.com/Gordongram http://www.tiktok.com/@GordonRamsayOfficial http://www.facebook.com/GordonRamsay http://www.twitter.com/GordonRamsay Follow Idiot Sandwich: http://www.instagram.com/IdiotSandwich http://www.tiktok.com/@IdiotSandwich https://www.youtube.com/channel/UCIEv3lZ_tNXHzL3ox-_uUGQ #GordonRamsayRecipes #GordonRamsayCooking #IdiotSandwich #LexiHensler #jojosim

Season 1, Episode 6: Gordon Ramsay visits Sebastian's, a pizzeria in the heart of movie land in Burbank, Los Angeles, and goes head-to-head with the owner to simplify the menu. The home of Gordon Ramsay on YouTube. Recipe tutorials, tips, techniques and the best bits from the archives. From full episodes to compilations, we have new uploads every week - subscribe now to stay up to date! Enjoyed our video? Make sure to like and comment! If you liked this clip check out the rest of Gordon's channels: http://www.youtube.com/kitchennightmares http://www.youtube.com/thefword http://www.youtube.com/allinthekitchen More Gordon Ramsay: Website: http://www.gordonramsay.com Facebook: http://www.facebook.com/GordonRamsay Twitter: http://www.twitter.com/GordonRamsay Overstuffed Menu ENRAGES Gordon | Full Episode | Kitchen Nightmares https://www.youtube.com/channel/UCIEv3lZ_tNXHzL3ox-_uUGQ #GordonRamsay #GordonRamsayRecipes #GordonRamsayCooking #KitchenNightmares

What happens when you put the King of 2K and the King of Challenges in a kitchen with Gordon Ramsay? You get absolute mayhem. @Jesser and @airrack are stepping off the court and away from the stunts to see if they have what it takes to survive Gordon's kitchen. They aren't just making sandwiches; they are battling for pride, bragging rights, and the honor of being called an Idiot Sandwich. Even if Jesser has a secret weapon. Will Jesser sink the perfect shot or will Airrack’s latest "challenge" be his biggest fail yet? Only one can earn the title of Idiot Sandwich! Don’t forget to pickup your copy of the Idiot sandwich Cookbook here: https://m.cmpgn.page/CVGmVL Looking to dine at Ramsay’s Kitchen? Book your table here: https://www.gordonramsayrestaurants.com/en/us/ramsays-kitchen/locations #gordonramsaycooking #gordonramsay #sandwich Thanks to Harrah’s and HexClad for their help on this episode #hexcladpartner Thanks to I Can’t Believe It’s Not Butter! for sponsoring this episode #ICantBelieveItsNotButterPartner Follow Gordon: http://www.instagram.com/Gordongram http://www.tiktok.com/@GordonRamsayOfficial http://www.facebook.com/GordonRamsay http://www.twitter.com/GordonRamsay Follow Idiot Sandwich: http://www.instagram.com/IdiotSandwich http://www.tiktok.com/@IdiotSandwich https://www.youtube.com/channel/UCIEv3lZ_tNXHzL3ox-_uUGQ #GordonRamsayRecipes #GordonRamsayCooking #IdiotSandwich #Airrack #Jesser

Gordon is shocked to learn that the chef of one restaurant isn’t actually trained. 00:00 - Season 9, Episode 1 03:49 - Season 9, Episode 3 07:49 - Season 9, Episode 4 11:45 - Season 9, Episode 5 15:41 - Season 9, Episode 6 19:38 - Season 9, Episode 7 23:14 - Season 9, Episode 8 27:13 - Season 9, Episode 9 30:41 - Season 9, Episode 10 34:36 - Season 9, Episode 11 The home of Gordon Ramsay on YouTube. Recipe tutorials, tips, techniques and the best bits from the archives. From full episodes to compilations, we have new uploads every week - subscribe now to stay up to date! Enjoyed our video? Make sure to like and comment! If you liked this clip check out the rest of Gordon's channels: http://www.youtube.com/kitchennightmares http://www.youtube.com/thefword http://www.youtube.com/allinthekitchen More Gordon Ramsay: Website: http://www.gordonramsay.com TikTok: https://www.tiktok.com/@gordonramsayofficial Instagram: https://www.instagram.com/gordongram Facebook: http://www.facebook.com/GordonRamsay Twitter: http://www.twitter.com/GordonRamsay Gordon Discovers Chef Has NO Training! | BRAND NEW Kitchen Nightmares Compilation | Gordon Ramsay https://www.youtube.com/channel/UCIEv3lZ_tNXHzL3ox-_uUGQ #GordonRamsay #GordonRamsayRecipes #GordonRamsayCooking #KitchenNightmares